2013_02_17-marmalade2.jpgSee that picture above? That’s the beginning of what would end up being several jars of marmalade that my friend Serena and I made a few weeks ago. We both had very little experience in making marmalade but Serena has a real pioneering spirit, so we just dove right in. Or actually, she dove right in and I followed. Inspired by the limes that were ripening on a tree right outside my front door, she brought some of her own homegrown meyer lemons and suggested lemon-lime for our marmalade’s flavor. Yes! And so we set off on the somewhat risky but infinitely rewarding path of figuring out how it was done. More

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