Source: www.sweettreateats.com
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- Chipotle Style Vegetarian Burrito Bowls: If Using Rice Instead Of Quinoa Use Brown Rice, Use Olive Oil-flavored Nonstick Spray To Sauté Or Note Amount Of Olive Oil (count Oil If You Use > 2 Tsp. Healthy Oil Per Day), Use Ff Sour Cream Or Ff Greek Yogurt, Use Ff Cheese; Count For Guacamole. I Would Add A Little Chipotle Tabasco, Or I Puree A Can Of Chipotle Chilies In Adobo And Add 1 Or 2 T. To My Bowl (nothing To Count In The Quantity Used).
- Dip Strawberries In Yogurt, Freeze And You Get This Healthy Snack! Eta: I Suggest Grapes Or Sliced Bananas Instead Of Berries Or Flavoured Yogurt (or Even Melted Chocolate) Instead Of Plainwww.bloomingmarke…
- Greek Yogurt Mac N Chz – A Healthy Twist On An Old Classic#food #recipes8Oz Elbow Pasta (i Use Whole Wheat) 8Oz (about 2 Cups) Shredded Cheese (sharp Cheddar Is Great) 1/2 Cup Plain Greek Yogurt 2 Cups Fresh Spinach Salt & Pepper To Taste 1/4 Tbsp Onion Powder 1/4 Tbsp Garlic Powder Cook The Pasta 8-10 Minutes. Place The Spinach At The Bottom Of A Strainer, And Drain The Pasta On Top To Drain Wilt The Spinach. Save About 1/2 Of The Water, And Return The Cooked Pasta And Wilted Spinach Back To Pot. Pour About 1/4 Of Leftover Water Into Pot With The Rest If The Ingredients Until Creamy. Add More Water To Thinnify If Needed. Serve Immediately.
- Overnight, No-cook Refrigerator Oatmeal- Absolutely Love The Raspberry Vanilla Flavour ( Ps It’s Also Amazing If You Switch Out The Raspberry Jam & Fresh Fruit For Strawberries–> It Tastes Just Like Strawberry Vanilla Ice Cream)
