Source: www.kitchentreaty.com
Related Posts
- Spagetti Squash Pad Thai [spaghetti Squash, Bok Choy, Carrots, Garlic, Veggie Broth, Peanut Butter, Rice Wine Vinegar, Soy Sauce, Red Chili Pepper, Peanuts, Green Onions, Cilantro, Lime Wedges]
- Lay Foil Over A Cookie Sheet. Lightly Spray The Foil With Cooking Spray. Place Seasoned And/or Herbed Chicken On Prepared Foil. Lightly Drizzle Olive Oil On Chicken To Keep It Moist. Set Oven To 400. Cook 20-25 Minutes
- Hawaiian Kalua Pork In The Oven. Crockpot Method: Pierce Pork All Over With Carving Fork. Rub 1 1/2 Tbsp Sea Salt, Then 2-3 Tbsp Liquid Smoke All Over Meat. Cook In Crockpot On Low For 16 To 20 Hours, Turn Once During Cooking Time. Remove Meat And Shred, Add Drippings As Needed To Moisten. This Is Really Good, Just Like The Kalua Pig I Had At A Luau In Hawaii. #paleo
- Tropical Paradise Pizza – Heat 2 Tsp Of Cooking Oil In A Wok Or Frying Pan And Sauté Chicken Until Brown. Add In 100G Worldfoods Thai Yellow Curry Sauce And Allow To Simmer For 2-3 Minutes. Brush Lebanese Bread Lightly With A Little Olive Oil. Pour Chicken And Sauce Mixture Onto Lebanese Bread. Arrange Onion Rings And Capsicum Slices Around Pizza And Garnish With Chilli Strips. Sprinkle Cheese Generously Over Pizza. Bake In A Preheated Oven At 180°c (356°f) For 15 Minutes.
- The Country Cook: Cheesy Chicken Tater Tot Casserole {slow Cooker} Not For 6 Qt Cooker, Add More For That Size, Little Bland, I Think It Needs More Cheese