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Mock Wendy’s Frosty: 80 Calories, 0.5 G Fat. Blend:1 Cup Milk, 2 Tbsp Sugar & Fat Free Chocolate Pudding Mix, 1 Tsp Vanilla Extract, 1 Tsp Unsweetened Cocoa, 1/2 Tbsp Splenda (2-3 Small Packets), 2 Tbl Cool-whip Free (optional), 7 Ice Cubes
Mock Wendy’s Frosty: 80 Calories, 0.5 G Fat. Blend:1 Cup Milk, 2 Tbsp Sugar & Fat Free Chocolate Pudding Mix, 1 Tsp Vanilla Extract, 1 Tsp Unsweetened Cocoa, 1/2 Tbsp Splenda (2-3 Small Packets), 2 Tbl Cool-whip Free (optional), 7 Ice Cubes
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Recipe Hut onto Cocoa
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Tropical Paradise Pizza – Heat 2 Tsp Of Cooking Oil In A Wok Or Frying Pan And Sauté Chicken Until Brown. Add In 100G Worldfoods Thai Yellow Curry Sauce And Allow To Simmer For 2-3 Minutes. Brush Lebanese Bread Lightly With A Little Olive Oil. Pour Chicken And Sauce Mixture Onto Lebanese Bread. Arrange Onion Rings And Capsicum Slices Around Pizza And Garnish With Chilli Strips. Sprinkle Cheese Generously Over Pizza. Bake In A Preheated Oven At 180°c (356°f) For 15 Minutes.
Tropical Paradise Pizza – Heat 2 Tsp Of Cooking Oil In A Wok Or Frying Pan And Sauté Chicken Until Brown. Add In 100G Worldfoods Thai Yellow Curry Sauce And Allow To Simmer For 2-3 Minutes. Brush Lebanese Bread Lightly With A Little Olive Oil. Pour Chicken And Sauce Mixture Onto Lebanese Bread. Arrange Onion Rings And Capsicum Slices Around Pizza And Garnish With Chilli Strips. Sprinkle Cheese Generously Over Pizza. Bake In A Preheated Oven At 180°c (356°f) For 15 Minutes.
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Recipe Hut onto Breads, Thai
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Island Mimosa – Fill A Champagne Flute 1/2 Way With Champagne Or Sparkling Wine. Add Pineapple Juice And Malibu Coconut Rum. Top With A Dash Of Grenadine. Drop In 2-3 Frozen Pineapple Chunks To Keep Drink Chilled.
Island Mimosa – Fill A Champagne Flute 1/2 Way With Champagne Or Sparkling Wine. Add Pineapple Juice And Malibu Coconut Rum. Top With A Dash Of Grenadine. Drop In 2-3 Frozen Pineapple Chunks To Keep Drink Chilled.
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Recipe Hut onto Uncategorized
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Buffalo Chicken Cheeseball 1 Cup Chicken, Cooked And Shredded 1/4 Cup Crumbled Blue Cheese 1/4 Cup Shredded Mozzarella Cheese 1/2 Jalapeno Pepper, Finely Diced 2-3 Tbsp Frank’s Hot Sauce 1 Package Whipped Cream Cheese 1 Cup Shredded Cheddar And Gouda Cheeses, For Rolling In
Buffalo Chicken Cheeseball 1 Cup Chicken, Cooked And Shredded 1/4 Cup Crumbled Blue Cheese 1/4 Cup Shredded Mozzarella Cheese 1/2 Jalapeno Pepper, Finely Diced 2-3 Tbsp Frank’s Hot Sauce 1 Package Whipped Cream Cheese 1 Cup Shredded Cheddar And Gouda Cheeses, For Rolling In
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Recipe Hut onto Uncategorized
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Three Ingredient Fruit Dip – Throwback 4Th Of July: Favorite Fruit Dip. Ingredients: 12 Ounces Of Cool Whip 1 (3.4 Ounce) Box Of Instant Coconut Cream Pudding Mix 2-3 Tablespoons Of Coconut Rum
Three Ingredient Fruit Dip – Throwback 4Th Of July: Favorite Fruit Dip. Ingredients: 12 Ounces Of Cool Whip 1 (3.4 Ounce) Box Of Instant Coconut Cream Pudding Mix 2-3 Tablespoons Of Coconut Rum
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Recipe Hut onto Appetizers, Vegetables And Fruits
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Preheat The Oven To 350 Degrees. Process The Peaches In A Food Processor Until Smooth. Mix The Cake Mix, Peach Puree, Martini® Asti, Melted Butter, Eggs And Vanilla On Medium Speed For 2-3 Minutes. Divide Batter Among Muffin Cups And Bake For 18-23 Minutes. While The Cupcakes Are Still Warm In The Pan, Poke Holes Into The Top Of The Cupcakes. Use A Spoon To Pour A Teaspoon Of The Reserved Peach Syrup Onto The Tops Of Each Cupcake. Cool In Pan For 10 Minutes And Finish Cooling On Rack.
Preheat The Oven To 350 Degrees. Process The Peaches In A Food Processor Until Smooth. Mix The Cake Mix, Peach Puree, Martini® Asti, Melted Butter, Eggs And Vanilla On Medium Speed For 2-3 Minutes. Divide Batter Among Muffin Cups And Bake For 18-23 Minutes. While The Cupcakes Are Still Warm In The Pan, Poke Holes Into The Top Of The Cupcakes. Use A Spoon To Pour A Teaspoon Of The Reserved Peach Syrup Onto The Tops Of Each Cupcake. Cool In Pan For 10 Minutes And Finish Cooling On Rack.
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Recipe Hut onto Martini
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Crockpot Chicken And Dressing. 4 Chicken Breasts, Cooked 2 Pans Of Cornbread Or Two Quarts (i Always Use Buttermilk Or “dixie” Cornbread) 2 Hamburger Or Hot Dog Buns (i Have Used Leftover, Homemade Yeast Rolls Or White Bread) 2 Tbsp Sage (add More To Taste. I Usually End Up Adding About A Tablespoon More) 1 Medium Onion, Chopped 2-3 Eggs, H
Crockpot Chicken And Dressing. 4 Chicken Breasts, Cooked 2 Pans Of Cornbread Or Two Quarts (i Always Use Buttermilk Or “dixie” Cornbread) 2 Hamburger Or Hot Dog Buns (i Have Used Leftover, Homemade Yeast Rolls Or White Bread) 2 Tbsp Sage (add More To Taste. I Usually End Up Adding About A Tablespoon More) 1 Medium Onion, Chopped 2-3 Eggs, H
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Recipe Hut onto Crockpot, Sauces, Seasoning and Flavors
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Slow Cooker Lemon Garlic Chicken – Slow Cooker Lemon Garlic Chicken 4 Lemons 2-3 Heads Of Garlic 1 Whole Chicken 4 To 5 Pounds Fresh Rosemary, Or Any Fresh Herbs All-purpose Steak Seasoning Or Salt And Pepper
Slow Cooker Lemon Garlic Chicken – Slow Cooker Lemon Garlic Chicken 4 Lemons 2-3 Heads Of Garlic 1 Whole Chicken 4 To 5 Pounds Fresh Rosemary, Or Any Fresh Herbs All-purpose Steak Seasoning Or Salt And Pepper
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Recipe Hut onto Uncategorized
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Cheesy Chicken N’ Noodles Cream Of Chicken Soup Cream Of Mushroom Soup Some Chopped/shredded Chicken Canned Diced Tomatoes Green Pepper Onion Velveeta Cheese-cut Into Chunks (about 1Lb.) About 1/2 Cup Of Water 1Lb. Cooked Spiral Noodles Salt And Pepper To Taste Mix It All Up And Simmer Or Throw In Crock Pot On Low For 2-3 Hours.
Cheesy Chicken N’ Noodles Cream Of Chicken Soup Cream Of Mushroom Soup Some Chopped/shredded Chicken Canned Diced Tomatoes Green Pepper Onion Velveeta Cheese-cut Into Chunks (about 1Lb.) About 1/2 Cup Of Water 1Lb. Cooked Spiral Noodles Salt And Pepper To Taste Mix It All Up And Simmer Or Throw In Crock Pot On Low For 2-3 Hours.
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Recipe Hut onto Asian
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Parmesan Garlic Roasted Potatoes Ingredients: Potatoes Cut In To Smaller Size Pieces (i Use Russet Potatoes) – A Few Tablespoons Of Olive Oil – 2-3 Cloves Garlic, Minced – 1 To 2 Tablespoons Fresh Chopped Parsley – Fresh Grated Parmesan Cheese – Salt And Pepper, To Taste.
Parmesan Garlic Roasted Potatoes Ingredients: Potatoes Cut In To Smaller Size Pieces (i Use Russet Potatoes) – A Few Tablespoons Of Olive Oil – 2-3 Cloves Garlic, Minced – 1 To 2 Tablespoons Fresh Chopped Parsley – Fresh Grated Parmesan Cheese – Salt And Pepper, To Taste.
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Recipe Hut onto Uncategorized

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